1899: Vintage Herefordshire Apples, and “French sorts”

Rackham Pomona

A committee composed of members of the Herefordshire Fruit-Growers’ Association and of the Fruit and Chrysanthemum Society was appointed in 1899 to make a selection of vintage apples and pears best suited to Herefordshire and the districts adjoining.

The following is the list drawn up by the committee:

The Apples:

Old Foxwhelp 
Cherry Pearmain
Cowarne Red
Dymock Red
Eggleton Styre
Kingston Black or Black Taunton
Skyrme’s Kernel
Spreading Redstreak
Carrion Apple
Cherry Norman
Cummy Norman
Royal Wilding
Handsome Norman
Strawberry Norman
White Bache or Norman
Broad-leaved Norman
 
and
 
Argile Grise
Bramtot
De Boutville
Frequin Audievre
Medaille d’Or
 
These last five being “French sorts” introduced from Normandy about 1880, and now established in the orchards of Herefordshire.

Adapted from an online version of the 1911 Encyclopedia Britannica – Article: CIDER, or CYDER (from the Fr. cidre, derived from the Lat. sicera or cisera, Gr. mucepa, Heb. shade, strong drink)

Read more here: CIDER, or CYDER 

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